Online Training Courses Showing all 11 results Sort by popularity Sort by latest Sort by price: low to high Sort by price: high to low Alphabetical BRCGS – Internal auditor course Issue 8 GAIN A BRCGS INTERNAL AUDITOR PROFESSIONAL QUALIFICATION The course runs for 2 days on: 20 – 21 May 2021, 21 – 22 October 2021. £650.00 Plus VAT view details BRCGS – Lead auditor course Issue 8 GAIN A BRCGS LEAD AUDITOR QUALIFICATION Course runs for 5 days on: 29 March – 2 April 2021, 12 July – 16 July 2021, 22 November – 26 November 2021. £1,100.00 Plus VAT view details BRCGS – Risk assessment course Issue 8 GAIN A BRCGS RISK ASSESSMENT PROFESSIONAL QUALIFICATION Course runs for 1 day on: 24 May 2021, 25 October 2021. £350.00 Plus VAT view details BRCGS – Root cause analysis course Issue 8 GAIN A BRCGS ROOT CAUSE ANALYSIS PROFESSIONAL QUALIFICATION Course runs for 1 day on: 26 May 2021, 27 October 2021. £350.00 Plus VAT view details BRCGS – Sites training course Issue 8 GAIN A BRCGS FOOD SITES TRAINING QUALIFICATION Course runs for two days on: 24 – 25 June 2021, 20 – 21 September 2021. £650.00 Plus VAT view details BRCGS – Validation and verification course Issue 8 GAIN A BRCGS VALIDATION AND VERIFICATION PROFESSIONAL QUALIFICATION Course runs for 1 day on: 25 May 2021, 26 October 2021. £350.00 Plus VAT view details RSPH – Level 2 Award in Food Safety for Food Manufacturing Gain a RSPH Level 2 Award in Food Safety for Manufacturing. Course runs for 1 day on: 11 May 2021, 7 September 2021. £125.00 Plus VAT view details RSPH – Level 2 Award in Understanding HACCP Gain a RSPH Level 2 Award in Understanding of HACCP Course runs for 1 day on: 20 April 2021, 8 September 2021. £125.00 Plus VAT view details RSPH – Level 3 Award in Food Safety for Food Manufacturing Gain a RSPH Level 3 Award in Food Safety for Manufacturing. Course runs for 3 days on: 8 – 10 June 2021, 6 – 8 July 2021, 5 – 7 October 2021. £500.00 Plus VAT view details RSPH – Level 3 award in understanding how to develop a HACCP plan Gain a RSPH Level 3 Award in Understanding how to Develop a HACCP Plan Course runs for 3 days on: 23 – 25 February 2021, 15 – 17 June 2021, 20 – 22 July 2021, 12 – 14 October 2021. £500.00 Plus VAT view details RSPH – Level 4 Award in Managing the HACCP System Gain a RSPH Level 4 Award in Managing the HACCP System Course runs twice in 2021 for 5 days on: Course 1 17-18 February, 3-4 March, 11 March Course 2 3-4 November, 10-11 November, 18 November £900.00 Plus VAT view details
