Introduction
In series two we are going to be looking at different elements and requirements of the BRCGS Global Standard for Food Safety standard and provide an easy to understand summary of the key topics. Series two is starting off with explaining how to become a BRCGS Food Safety Auditor.
As part of this series we will be offering a 15% discount voucher for any of our BRCGS traditional courses. Details of how to obtain it will be given at the end of the podcast.
Content
Specific BRCGS requirements to become an auditor:
Credits
This podcast was brought to you by totrain and featured John Husband from totrain. It was directed and produced by Bethany Donkin and featured Peter Henry asking the questions. Join us next time for more insight to the BRCGS Global Standards Food Safety standard.
Check out our range of BRCGS, Food Safety and HACCP courses by clicking the button below.
Book a tolearn Food Safety Management Management Platform live demo at a date and time which is best for you to see how tolearn can assist your company with onboarding of staff, employee competency and improve food safety culture.
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